From the first cholera vaccine created in 1885 to one approved by the FDA in 2016, the world has a much better understanding of the disease and its epidemics. That’s why knowing how vaccination prevention works is such an important tool.
Cholera is a bacterial disease the can be transmitted in water or food contaminated with Vibrio cholerae bacteria.
Symptoms from the disease can range from mild to fatal. Cholera typically causes symptoms like diarrhea and vomiting. Both of which can lead to death due to dehydration if left untreated.
Origins of the disease trace back to approximately 500 B.C. Since then, there have been two “first” genuine discoveries of cholera’s bacteria, once in the 1850s and once in the 1880s.