Certain countries in the Middle East have long dealt with a lack of food security. The immense conflict and import dependence in the region means that this problem is now growing.
Undernourishment, malnutrition and anemia are consistent issues in the Middle East. Millions have to deal with the harsh realities of unsustainable farming and famine.
In general, food insecurity isn’t a new development for the Middle East. But it could grow even worse if steps aren’t taken to change agricultural policies with the health needs of the people. Coverage in The Lancet of the joint OECD-FAO (the Organization for Economic Co-operation and Development and the United Nations’ Food and Agriculture Organization) Agricultural Outlook 2018-2027 report highlights the problem.